Wish to savour ...

  ASSIETTE DE PAYS
 
Poulet de Bresse aux écrevisses  -  "Le St Jean" 71 LOUHANSThe Burgundian Bresse, tasty area, can be tasted all along an enchanting tour, thanks to its landscapes’ diversity, its famous gastronomic specialities.
The star is of course the Bresse poultry, one of the most prestigious French gastronomic appellations sublimed by our chefs.
Push the door or sit down at a terrace of these Bresse restaurants and you will discover some dishes which will delight your taste buds.

From an "Assiette de Pays" to another "Assiette de Pays" you will know the Burgundian Bresse and the treasures of its county.
 
  Click here to see the list of restaurants and hotel-restaurants members of this formula.

 

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